🇲🇽 Mexico
Guacamole
A creamy and zesty dip made from mashed avocados, tomatoes, onions, and a burst of lime and cilantro, perfect for dipping or topping your favorite dishes.
Preparation
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Slice the avocados in half, remove the pit, and scoop into a mixing bowl. Mash the avocado with a fork and make it as chunky or smooth as you’d like.
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Add the remaining ingredients and stir together. Give it a taste test and add a pinch more salt or lime juice if needed.
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Serve the guacamole with tortilla chips.
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Enjoy!
Recipes are original creations developed with AI assistance and are not intended to reproduce the work of any chef or publication.
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